Eating is pleasure. The consumption of good food enhances the quality of life. Good food belongs to the building blocks for a contented life - just like a lovely holiday. Both of these life pleasures can be experienced at all the REITERS HOTELS - where eating becomes a holiday event!

That’s why our kitchen chefs take the trouble to use only the best products. They are picky when it comes to their ingredients. You can taste the difference. Vegetables, meat and fish come from quality-controlled farms from southern Burgenland and Styria. They prefer fresh, seasonal wares and so without products with long transportation times. Quality in the gourmand kitchen is of the highest priority. That’s why the meals are sinfully good - enjoy every bite.